Difference between revisions of "Links"

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(Commercial Brewing)
(Commercial Brewing)
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* [http://www.koelner-brauerei-verband.de/biblio/html/artikel/I01-technologische.html Werdegang des Koelsch]
 
* [http://www.koelner-brauerei-verband.de/biblio/html/artikel/I01-technologische.html Werdegang des Koelsch]
 
* [http://www.bier-lexikon.lauftext.de/ Bierlexikon]
 
* [http://www.bier-lexikon.lauftext.de/ Bierlexikon]
 +
* [http://www.more-media.ch/page6/page3/files/Anger.pdf Hefestoffwechsel als Teil der Entwicklung des Biergeschmacks]

Revision as of 15:43, 5 March 2008

Discussion boards

in English

Home brewing

Commercial Brewing

Science

in German

Home Brewing

Ingredients

  • Weissheimer Malz - with English language option. Describes how the different malts are produced

Breweries

  • Brauhaus Riegle - They seem to be one of the few breweries in Germany that use the Schrotmaischeverfahren


Commercial Brewing