Difference between revisions of "Yeast Bank contents"
From German brewing and more
(→Weissbier (other than Ale or Belgian)) |
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* '''notes:''' White Labs description: [http://whitelabs.com/beer/strains_wlp300.html WLP300] | * '''notes:''' White Labs description: [http://whitelabs.com/beer/strains_wlp300.html WLP300] | ||
| + | ===WY3056=== | ||
| + | * '''origin:''' Activator Pack | ||
| + | * '''first cultured:''' September 2007 | ||
| + | * '''storage:''' slant culture | ||
| + | * '''strain origin:''' blend of yeast strains | ||
| + | * '''notes:''' Wyeast's description [http://www.wyeastlab.com/hb_yeaststrain_detail.cfm?ID=40 WY3056 - Bavarian Wheat Blend], Note that the origin of this strain was a blend, but since a single cell has been isolated the yeast strain in the yeast bank can be any of the strains in that blend. | ||
= Belgian (other than Weissbier or Ale) = | = Belgian (other than Weissbier or Ale) = | ||
= other bugs = | = other bugs = | ||
Revision as of 14:48, 18 February 2010
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This is a list of the current contents of the yeast bank I'm maintaining. It is mostly a reference for fellow club members. The strain origins are taken from Kristen England's yeast comparison chart hosted at mrmalty.com ContentsLagerGermanAmericanAle (other than Belgian or Weissbier)GermanBritishWLP002
AmericanWeissbier (other than Ale or Belgian)WLP300
WY3056
Belgian (other than Weissbier or Ale)other bugs |
